The most amazing casserole that's juicy, cheesy and loaded with BIG Mexican flavours! Very good amendable recipe - I used regular brown rice just increased the cooking time. How to Make Ground Beef and Rice Casserole Add the onion and ground beef to an oiled skillet and cook until the meat is browned. It’s 2 cloves of garlic chopped. Once the recipe is completely cooked, allow it to cool completely. I used as a filling for burritos and added extra cheese sour cream salsa and onions. Cover the skillet and allow the mixture to … Well, we are on Week #3 of January’s “Double Dinners” and have now passed the half way point. Start with taco seasoned meat and add your black beans, salsa, and some water. This Easy Beef Burrito Skillet has all of your burrito fixings tossed together in one pan! Cover and cook until rice is done, about 25 minutes. Good flavor, but not a big fan of instant rice. Next time I'd like to substitute some of the meat for black beans. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Taco seasoning: I always make my own to control the spiciness (my kids can’t handle anything remotely spicy), click here for my taco seasoning recipe. Stir in cheese; cover and let stand for 30 seconds or until cheese is melted. I used 80% ground beef but if you like, you could use leaner ground beef, such as 90/10. This is a copycat recipe from Kraft's website. Information is not currently available for this nutrient. I used 80% ground beef but if you like, you could use leaner ground beef, such as 90/10. 510 calories; protein 28.3g 57% DV; carbohydrates 59.1g 19% DV; fat 18.3g 28% DV; cholesterol 73.7mg 25% DV; sodium 1294mg 52% DV. I followed Patti advice, but added my own twist. Baked Beef and Rice Burritos. Great taste and so simple! Pre-cooked "ready rice" is an excellent choice for this dish. Add onion and green pepper. But all in all, a great, QUICK recipe. Very tasty and filling. I added some diced onions to the water/salsa mixture, and sprinkled in some chili powder. Roll up tortilla and place seam side down between two greased … Alright, this Cheesy Ground Beef and Rice Casserole recipe is definitely not my norm, but it is who I am and it happens to be a recipe that I get a crazy amount of emails about. Stir in rice. pack of Classic Fajita Skillet Sauce w/ Chipotle Lime by Chef R. Bayless; available @ Whole Foods and (iii) substituted 2 tablespoons Taco Seasoning from this site and eliminated chili powder paprika garlic powder & salt from ingredients list (already incorporated in Taco Seasoning ). The only thing that was missing was to turn the burner down to between Medium and Low after you bring it to a boil. https://www.cdkitchen.com/recipes/ingredient/beef/ground-beef-and-rice Make Ground beef tacos recipe for a quick dinner! Bring to a boil, reduce heat to medium low and cover. Add salsa, chili powder, paprika, garlic powder, salt, pepper and cilantro. My family and I loved it! Mix in the taco seasoning, rice, salsa, beans and water, bring to a boil, reduce the heat to low, and simmer, covered, until the rice is tender, about 15-20 minutes. Place ground beef and sausage to a large skillet, crumble and brown on medium high heat until about half cooked. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I also added 1 can pureed kidney beans to stretch the recipe - gave it a very creamy texture. I personally happen to love this All-Clad skillet and find that it’s the perfect size for almost all of my one pan recipes! Today I am sharing one of my favorite Double Dinner recipes, Baked Beef and Rice Burritos. Like I’ve said before… “everything we need to make Cinco de Mayo memorable … even on a school night!” But wait … what do I NOT have on a school night in early May?!?! Your daily values may be higher or lower depending on your calorie needs. There are thousands of different versions out there. Drain grease if necessary. (Add water as needed to prevent the rice from sticking). Serve with flour tortillas, sour cream, and salsa. This is such an easy recipe. Use the frozen cooked ground beef in soups, casseroles, chili, and other dishes. We put it in flour tortillas. Once the recipe is completely cooked, allow it to cool completely. It's a delicious way to round out burritos or tacos when the clock is ticking. My twist was at the 5 minute mark, I added the cheese to only half the recipe and place the other half in a separate container to be refrigerated. Mexican Rice Casserole Notes and Tips: You will want to use a fairly large and deep skillet with a lid for this recipe. The only difference is there are no name brands in the recipe. In skillet combine rice-a-roni and margarine, saute until the vermicelli is golden brown. We’ve always got tons of ground beef in the freezer since we raise cattle. –Switch the ground beef out for ground turkey. Ground beef rice served with egg is an easy one-pot meal that can be ready in thirty minutes. This simple ground beef recipe serves 4 people. No gift befits the food-obsessed people in your life like a cookbook. https://www.recipetineats.com/mexican-ground-beef-casserole-with-rice 1 boneless beef chuck roast (2 to 2-1/2 pounds), cut into 3/4-inch cubes Taste of Home is America's #1 cooking magazine. Add cooked rice, cheese, salsa, (and optional black beans and jalapenos) to taste. For the corn, I used frozen corn that had been thawed. Cook the beef, onion and pepper in a large skillet over medium-high heat, breaking the beef up as it cooks, until the beef is cooked though, about 10 minutes, before draining off any excess grease. It's a snap to change the spice level in this popular rice side dish by choosing a milder or hotter salsa. Prepare 2 tbsp of olive oil. I need a little something extra for a side and this fit the bill. If you’ve got ground turkey or ground venison on hand that you’d like to use, this is a great recipe … Allrecipes is part of the Meredith Food Group. A great start; need to adjust the spices for added flavor. Even my two year old cleaned her plate! Cheesy Tomato Ground Beef and Rice is an easy stove top dinner recipe that can be on the table in less than thirty minutes. This Whole30-friendly Tex-Mex Beef and Rice Casserole uses cauliflower rice, ground beef, and salsa to make a delicious one-pan grain-free meal your whole family will love! Ingredients for Mexican beef and rice: Ground … Start on the spanish rice first, as it will take the longest. Easy filling and popular with my two toddlers. Info. Once you become a parent of school-age kiddos, May is high season for the scheduling crazi… So quick, easy, and delicious the whole family will be begging for seconds! Drain any fat. Great! You need 1 of onion chopped. For the corn, I used frozen corn that had been thawed. Drizzle olive oil into the skillet over medium heat. https://www.bettycrocker.com/recipes/beef-and-salsa-skillet Ground beef, taco seasoning, black beans, diced tomatoes and green chiles, tomato sauce, salsa, rice, sour cream, and cheddar cheese. and added 8 oz. This easy ground beef recipe is perfect for weeknights when you are short on time.. Cheesy Tomato Ground Beef and Rice is loaded with corn and shredded cheddar cheese. After about 10 minutes, mix in shredded carrots, and then just before the rice and carrots are tender, add some frozen peas. https://www.myfoodandfamily.com/recipe/076230/one-pot-salsa-beef-skillet Stir in rice, salsa, seasonings, beans, and corn and cook 2-3 … Can make ahead and refrigerate until ready to bake. You can substitute diced uncooked boneless chicken breast for the ground beef and chicken broth for the beef broth, if desired. Incredibly cheesy Beef and Rice Skillet made with ground beef and ready in just 30 minutes. Add comma separated list of ingredients to exclude from recipe. How To Make Spanish Rice. Makes a ton!!! Heat cooked rice, meat mixture, corn, and salsa in skillet for 10 to 15 minutes. This recipe for our Mexican Casserole is already pretty healthy, however there are a few things you could switch out, to make it even healthier. Taco Tuesday is a breeze with this quick and easy recipe. In a saucepan, bring water and salsa to a boil. In a large skillet, brown the ground beef. Percent Daily Values are based on a 2,000 calorie diet. NOTE: Use the … Tasty and so easy." Prepare 1 can of corn. I substituted enchilada sauce for the tomato sauce and I served it with tortillas. Add the tomatoes, tomato sauce, chili powder, salt, Worcestershire sauce, rice, and water to the beef mixture. I also used a salsa verde that wasn't very chunky and it still came out great. Add cheese and heat until cheese melts (about 5 minutes). This gives me two different meals from the same recipe. (I find it irritating when recipes are rated after they have been changed to the point that it is no longer the same recipe) This is quick, easy, filling, and has just the right amount of heat. Nutrient information is not available for all ingredients. Ground beef and rice recipes can be oh so tasty when seasoned with the flavorings of a taco. I too left out the cilantro. This easy ground beef recipe is perfect for weeknights when you are short on time. Cuisine Mexican. TIME!!!! Tasty and so easy. Will make it again! Sign up here to get my recipes and tips by email and receive my air fryer appetizer ebook as a thank you gift. I’m always on the lookout for flavorful skillet meals that include ground beef! Ingredient notes. Calories 349 kcal. Didn't have enough converted rice to make my regular Spanish rice recipe, so I made this tonight. 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