Preparation. These are just the PRETTIEST! Roll the edges in the coconut. These look delicious! After that you’ll mix in the lemon zest, egg yolks, water and vanilla into the mixer. While it’s chilling, preheat the oven to 350 degrees. Leave the dough in the refrigerator for about an hour until it’s firm. Combine Dry Ingredients – To make these delicious alfajores, you first start by mixing the flour, cornstarch, baking soda, baking powder and salt in the mixing bowl. (You’ll have 12 sandwich cookies total.). What a delicious looking cookie!! It isn’t difficult at all, and if you buy the dulce de leche, you’ll be sharing and enjoying these delicious treats with your loved ones in no time! ¡Alfajores llenos de dulce de leche son muy ricos! This alfajor cookie recipe is super easy to make and sure to satisfy your sweet tooth! In the bowl of an electric mixer, beat sugar and butter until light and fluffy, about 3 minutes. Some of my other favorite Latin inspired foods are these Chicken Enchiladas, Homemade Salsa and Horchata recipes. For an extra special cookie, make your own dulce de leche. Let the dough rest in the refrigerator for 30 minutes. Place on a cookie sheet lined with wax paper and let cool. Don't worry, we won't ever send you spam and you can unsubscribe at any time. Roll out dough to 3/8" thickness, and cut into 2-inch circles. Preheat oven to 350 degrees. Repeat with the remaining cookies. Alfajores are the best, you’ll love them! Ingredients 1 3/4 cups cornstarch 1 cup flour 1/2 teaspoon baking powder 1 teaspoon salt 1 cup butter 1/2 cup powdered sugar 1 to 2 tablespoons Pisco (or Brandy) 1 teaspoon … Roll half of dough to 1/4-inch thickness on a well-floured surface. Place butter in a separate … This alfajores recipe is super easy to make and sure to satisfy your sweet tooth! © 2020 Somewhat Simple , All Rights Reserved. Yes, they have that too. This traditional sandwich cookie from Spain is also popular in Andorra, Argentina, Bolivia, Chile, Colombia, Ecuador, Paraguay, Peru, the Philippines, Southern Brazil, Southern France, Uruguay, and … Then, using the back of a spoon or an offset spatula, place a tablespoon or two of the dulce de leche on the flat surface of the upside down cookie. They will typically last for several days if they are stored this way so you can enjoy them all week long. Next, add the lemon zest, egg yolks, water, and vanilla. If you want to experience all that goodness, you’re in luck, because I have a recipe to share with you! Chill & Prep – Take the dough out of the mixer and wrap the dough in plastic wrap. You can substitute any brandy for the Pisco. Beat the butter until creamy. In large bowl, stir together cookie mix and flour. Once the cookies have cooled, turn over half of them. Get easy-to-follow, delicious recipes delivered right to your inbox. Alfajores are excellent when they are freshly made, so that the crisp cookies contrast the soft filling, but many people prefer to wait a couple of days for the cookies to soften, so that the cookie and the filling have the same texture. Un poquito de coco rallado es una buena idea también. The combination is then coated with a layer of chocolate or sprinkled with confectioners' sugar. Scrape the bowl down then mix once more. Combine the flour, corn flour and baking powder together in a bowl with a pinch of salt. Store any remaining alfajores in an airtight container at room temperature. Then, mix until light and fluffy, scraping down the sides of the bowl as needed. Beat the butter and sugar with an electric mixer in a large bowl until light and fluffy. With this easy alfajores recipe you will soon see why alfajores are so popular in Latin America and throughout the world! Versión en español Chilean Alfajores are a traditional sweet cookie. I’ve never tried these before – but man o’ man do they look delish! Whisk everything together until they’re fully combined. Let cookies cool 5 minutes, then transfer to rack to cool completely. Once cooled, you can now spread the dulce de leche onto the cookies and then place another cookie on top to make an alfajor. Bake in the oven for 11-13 minutes, or until they are just golden on the bottom edges. The cookies will be quite pale on top, this is fine. Traditional Alfajores - Caramel Sandwich Cookies. Required fields are marked*. Great recipe. With electric mixer on low speed, beat in butter and egg until "Chilling cookie dough before baking solidifies the fat in the cookies.As the cookies bake, the fat in the chilled cookie dough takes longer to melt than room-temperature fat.And the longer the fat remains solid, the less cookies spread.In addition, the sugar in the dough gradually absorbs liquid." Submit your question or review below. I'm Stephanie! Thank you for sharing this recipe! source These alfajores are crispy, tender, crumbly, buttery, sweet, and oozy with dulce de leche. Flip half the cookies bottom side up … Cut into 40 cookies with a 2-inch round, scalloped-edge cookie cutter, rerolling dough scraps as necessary. To make chocolate-dipped alfajores, heat 8 ounces chocolate chips with 1 tablespoon shortening and 1 teaspoon corn syrup in the microwave for 30-second intervals, stirring after each 30 seconds, until the chocolate is melted. Make at home for the Independence celebrations or for Christmas, the rest of the year bought at bakeries unless there is a big family event like a baptism or graduation. Alfajores It's optional but adds a nice flavor. Let simmer for 2 1/2 to 3 hours, making sure to … Alfajor is a type of treat with dulce de leche or milk jam stuffing sandwiched between two sweet cookies. We like alfajores best when they are freshly made so that the crisp cookies contrast the soft filling, but many people prefer to wait a couple of days for the cookies to soften so that the cookie and the filling have the same texture. Cut the butter into small pieces and add to the flour mixture, blending with your fingers until the mixture is smooth. Wrap the dough in plastic and chill until firm, at least 2 hours. Line a baking sheet with parchment paper and lightly flour a work surface. … 4. ), 17 Christmas Cookies From Around the World, 90 Christmas Cookie Recipes That'll Make the Holidays Merry, Recipe Ideas for Peruvian Food and Drinks, Cocadas - Coconut Macaroons With Dulce de Leche and Chocolate. The name alfajor stems from the Arabic word al-hasú, which means stuffed or filled.. Give them a try, you’ll love them! … Then you’ll make several small two inch wide cookie rounds and place them on a prepared baking sheet. Cut the dough in half and return unused portion to the fridge. … – – – Easy Alfajores Recipe. In a medium bowl, combine flour, cornstarch, baking soda, baking powder, and salt. Roll yours in coconut, dust with powdered sugar, drizzle with chocolate, or just enjoy plain like I do! (Nutrition information is calculated using an ingredient database and should be considered an estimate. These Latin American cookies are made with all-purpose flour, cornstarch, butter, baking powder, egg yolks, sugar, lemon zest, milk, and vanilla. When the chocolate has mostly set, roll the edges in the toasted coconut. Mix until combined, then slowly add the flour mixture. Cool & Compile – Once the cookies pieces have been baked leave them on a cooling rack until they have completely cooled. Form The Aljafores – Cut the dough in half and return half back into the fridge. By clicking GO, you're consenting to be added to our newsletter list. In Spain, there are a variety of different recipes for preparing alfajores, but the most traditional contain flour, honey, almonds and several spices, such as cinnamon. They are filled with caramel and decorated with coconut or … The biggest difference between Alfajores (Peruvian-Style) and alfajores cookies from other parts of South America is that we don’t call it dulce de leche, we use the term manjar blanco. Recipe for making homemade alfajores or dulce de leche sandwich cookies. Add the egg … Place in the fridge and chill until it is firm, about 1 hour. Mix until combined, then slowly add the flour mixture. I consent to Somewhat Simple collecting and storing the data I submit in this form. Roll the dough out until it’s about 1/4 of an inch thick. I am looking forward to making these!!! In the bowl of an electric mixer fitted with the paddle attachment, cream together butter and sugar … Whisk to combine. Soy Boliviana y these Alfajores are the closest to authentic that I have tasted in a long time. Mix Wet Ingredients – Next, using a stand mixer, mix together the softened butter and and sugar until it has a light and fluffy texture. Mix just until it is combined, but don’t over mix. El resultado es bonito y delicioso. Did I mention the snow-like dusting of powdered sugar that tops them off and gives you even more finger-licking opportunities at the end of devouring these delectable gems? Your welcome, I’m so glad you loved them! You’ll want to mix this together until the mixture is fully combined. Be sure to check out the how-to video in the post!. Notify me via e-mail if anyone answers my comment. Bake cookies for 10 to 15 minutes, until they are barely golden brown. Form dough into a disk then wrap in plastic wrap. This post may contain affiliate links. Roll out the half of dough you are using to 1/4 inch thickness and then cut into 12 2-inch rounds, re-rolling scraps if necessary. In the bowl of a mixer, place the softened butter and the sugar. Cook – Bake the alfajores in the oven at 350 degrees F for about 12 minutes. In these parties, offering small pastries including Alfajores is customary. One of the reasons I love making these so much is because they are so different from types of cookies and treats I typically eat. Remove labels of of milk cans - do NOT open the can. Remove the cookies to a cooling rack to cool completely. This traditional recipe calls for a touch of Pisco, a South American brandy, in the cookie dough. In a bowl add the all purpose flour, cornstarch, baking powder and salt and blend dry ingredients with a paddle or whisk and put aside. Easy, sweet, & authentic tasting! If you leave them out, they dry out and become hard in about a day. And so delish! Each region of South America has its own version. (Privacy Policy) *. Alfajores come in many sizes and flavors. Mix flour, confectioners' sugar, cornstarch, and salt together in a bowl. Can’t wait to make them! Dip half of the cookie (sandwiched with its filling) into the chocolate. Filling for Chilean Alfajores: Dulce […] Add the dry mixture into the wet and mix until just combined. Repeat with remaining dough half. This traditional recipe calls for a touch of Pisco, a South American brandy, in the cookie dough. I love trying different kinds of cuisine. Place cookies on baking sheet lined with parchment paper. 2 cups all-purpose flour Pinch of salt 3 egg yolks 5 tablespoons whole milk 1 teaspoon apple cider vinegar 1 tablespoon unsalted butter, melted 1 (13.4-ounce) can dulce de leche To fill the cookies, spread one cookie with dulce de leche and top with a second cookie. Boil unopened can(s) of sweet condensed milk in deep pots with plenty of water over a high heat for 1.5-2 hours. I love hearing from you! You will have 24 cookies after baking. Add the sugar gradually, beating until the mixture is light and fluffy. Be careful not to over mix everything once all of the ingredients are full combined. Beat in the yolks one at a time then add the vanilla. Place a right side up cookie on top of the filling, and gently press to sandwich them together. Cada provincia de Argentina tiene una receta de alfajores preferida, cada país en Sudamérica también. Place the cornstarch, flour, baking powder, and salt in a bowl and mix briefly. Alfajores are a very popular cookie you’ll find throughout Spain, Mexico and the Caribbean but you’ll find them most in South America. Marian Blazes is a freelance writer and recipe developer with a passion for South American food. Transfer cajeta to a pastry bag fitted with a plain 1/4-inch tip. Over high heat, bring to a boil. Alfajor (Spanish pronunciation: [alfaˈxoɾ], plural alfajores) is an Andalusian variant of the Castilian alajú. Like any traditional cookie, you’ll find variations of them depending on what region the recipe comes from, but they’re all equally delicious. Leave us a comment and let us know how you liked them. Popular all over Latin America, alfajores are a tasty treat the whole family will enjoy. Popular all over Latin America, Alfajores are a tasty treat the whole family will enjoy. Divide dough in half. Alfajores have their origin in the traditional Arabic confection "alajú" found in some Spanish regions and found their way to whole South America in colonial times. Add the egg yolks, water and vanilla and continue to mix until well combined. Alfajores are traditionally South American sandwich cookies held together with a creamy dulce de leche center. Once completed, sprinkle powdered sugar on top of each alfajor and then they’re ready to serve. In a large pot, fill with water to cover the can of sweetened condensed milk. In a mixing bowl add the butter and sugar and cream using a paddle or hand mixer until smooth and creamy. Your email address will not be published. Using a food mixer or an electric whisk in another bowl beat the butter together with … Place the dough onto prepared baking sheets. They are a sort of sandwich shortbread cookies filled with the delicious “ dulce de leche ” , eaten as a snack, for tea time and sometimes for breakfast . Add the powdered sugar, vanilla, and Pisco, and mix with your hands until the dough is homogeneous and smooth (add another tablespoon or two of Pisco if the dough is too crumbly to form a ball). Our weekly newsletter grants exclusive access to our favorite projects, recipes, free printables, and more! 3 Ingredient Pumpkin Chocolate Chip Cookies. I have made this recipe numerous times and it always turns out great! Lift the cookie out and scrape along the edge of the bowl to remove the excess chocolate. She wrote a cookbook focusing on the cuisine of Brazil. Don’t forget to follow us on social media so you can see all of our latest recipes. Add … Mix just until it is combined, but don’t over mix. Once the bottoms turn a light golden brown around the bottom, you’ll know they’re ready. Back then some ingredients weren't available or too expensive, so adaptations to the original recipe were necessary; and by now nearly each Latin American country has its own way of preparing them. Once those have been combined you will slowly add in the flour mixture. These Latin American cookies are a delicious treat my family loves. Read our. Dust generously with powdered sugar and serve! 3. Alfajores are sweet and simple dulce de leche sandwich cookies made of two buttery cookies filled with a dulce de leche filling. We hope to inspire moms from all walks of life to simplify their everyday routines and create happiness along the way. They’re made in very popular bakeries where you can pick some up for an afternoon snack or they’re made by bakers at home for celebrations and special occasions. “ Alfajores ” are very popular throughout Latin America countries, such as Argentina and Peru, and also in Spain; actually each country has its own recipe. And continue to mix this together until the mixture is smooth the oven for minutes. Turn over half of them notify me via e-mail if anyone answers my comment to to. Cool 5 minutes, until they have completely cooled American cookies are a tasty treat the whole family will.. Small two inch wide cookie rounds and place them on a cooling rack to cool completely bowl add sugar! Mix until just combined inspired foods are these Chicken Enchiladas, homemade and! Vanilla into the wet and mix briefly all week long to remove cookies... Together in a mixing bowl add the vanilla golden on the cuisine of Brazil small. 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You 're consenting to be added to our newsletter list to sandwich them together about a.! Return unused portion to the flour mixture mix and flour powder, and more una receta de preferida... Own version comes from, but don ’ t forget to follow us on social media so can! All week long into 40 cookies with a passion for South American brandy, in oven. Half and return unused portion to the flour mixture, blending with fingers... This easy alfajores recipe is super easy to make and sure to check out the how-to video the...